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Lipids:

Lipids refer to a broad group of molecules, which include fats, steroids, as well as Vitamins A, D, E, and K. Depending on the specific kind, lipids can be used as energy storage, facilitate infant development, and prevent various diseases.

  1. Ingredients: olive oil, chickpea, beans, almond, cheese, cauliflower, broccoli, carrot, wine, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, B3, B9, B12, E
    MineralsCopper, Natrium, Chromium, Calcium, Magnesium, Phosphorus, Cobalt
    Curry Couscous and Broccoli Feta Salad ...
    Contains705 cal
    Ready in27 min
    Source
  2. Ingredients: sauce, rice, cauliflower, mushroom, vegetable

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsB1, B9
    MineralsCopper, Fluorine, Potassium, Chlorine, Phosphorus, Cobalt
    Vegetable curry
    Contains206 cal
    Servings4 people
    Source
  3. Ingredients: olive oil, chickpea, rice, beans, cucumber, eggplant, cauliflower, apple, sprouts, ginger, basil

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, E, P
    MineralsZinc, Natrium, Fluorine, Silicon, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum
    Spicy Eggplant and Cauliflower with Basil
    Contains537 cal
    Servings4 people
    Source
  4. Ingredients: juice, cauliflower, lime, ginger, mint, chilli

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, C, D, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Cauliflower Pepper Fry
    Servings3 people
    Ready in30 min
    Source
  5. Ingredients: chickpea, yogurt, tomato, pumpkin, cauliflower, eggplant, mint, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, C, P
    MineralsZinc, Natrium, Silicon, Potassium, Iron, Sulfur, Phosphorus, Cobalt, Molybdenum
    Chickpea, Pumpkin and Eggplant Curry
    Servings4 people
    Ready in60 min
    Source
  6. Ingredients: potato, lentil, carrot, cauliflower, ginger, chili, mustard, cilantro, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, C, P
    MineralsNatrium, Silicon, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Spicy Red Lentil Dal with Winter Vegetables
    Contains320 cal
    Servings6 people
    Source
  7. Ingredients: olive oil, chickpea, date, raisins, cauliflower, zucchini, squash, carrot, vegetable, cinnamon, chili, cumin, thyme

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates
    VitaminsA, C, D, P
    MineralsNatrium, Silicon, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Tagine bil Khodar
    Servings6 people
    Ready in60 min
    Source
  8. Ingredients: beans, pea, potato, coconut, carrot, cauliflower, ginger, chilli
    Mixed Vegetable Saag
    Servings3 people
    Ready in35 min
    Source
  9. Ingredients: beans, potato, coconut, banana, carrot, cauliflower, cumin, chilli, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsB6
    MineralsZinc, Copper, Natrium, Chromium, Calcium, Magnesium, Phosphorus, Cobalt, Molybdenum
    Avial
    Servings4 people
    Ready in30 min
    Source
  10. Ingredients: pea, beans, cashew, nut, cauliflower, tomato, carrot, melon, ginger, chilli, cumin, cinnamon
    VEGETABLE KOLHAPURI
    Servings4 people
    Ready in30 min
    Source
  11. nutrition [Lipids] search - curry cauliflower | Recipe Finder - page 20
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